Cut Corn - calories, carbs, nutrition
Cut Corn contain several important nutrients: 4 ounce only contains 95.9 calories, on average. However, more than 78% of cut corn is composed of carbs 21.4 grams. It also contains 1.4 grams of fat, 2.8 grams of protein and 3.4 grams of sugar.
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95.9 | 21.4 g (78%) | 2.8 g (10%) | 1.4 g (12%) | 3.4 g |
Cut Corn Nutritional Facts
Serving Size: 4 ounce
- Carbs - 21.4 g
- Dietary Fiber - 2.7 g
- Sugars - 3.4 g
- Fat - 1.4 g
- Saturated - 0.2 g
- Polyunsaturated - 0.5 g
- Monounsaturated - 0.4 g
- Trans - 0.2 g
- Protein - 2.8 g
- Sodium - 546.5 mg
- Potassium - 259 mg
- Cholesterol - 0 mg
- Vitamin A - 4.4 %
- Vitamin C - 6.5 %
- Calcium - 0.4 %
- Iron - 2.9 %
Percentages are based on a diet of 2000 calories a day.
How many calories are in cut corn?
Cut Corn contain around 95.9 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of cut corn:
- 4 ounce: 95.9 grams
- 1 ounce: 24 grams
If you are unsure about the size of your cut corn, you can estimate that an average cut corn contains about 95.9 calories. About 78% of cut corn calories come from carbs, 10% from protein, and 12% from fat.
How many carbs are in cut corn?
Here is the carb content of standard serving sizes cut corn:
- 4 ounce: 21.4 grams
- 1 ounce: 5.4 grams
Cut Corn also contains 2.7 grams of fiber, depending on its size. You can subtract 2.7 grams if you are looking for the net carb content 18,7 (net carbs = total carbs - fiber).
How does Cut Corn fit into your Daily Goals?
This table contains Fitness Goals for Heart Healthy:
| Used | Left | |
|---|---|---|
| Calorie Goal | 95.9/2000 Cal | 1904,1 Cal |
| Fat | 1.4/67 g | 65,6 g |
| Sodium | 546.5/2300 mg | 1753,5 mg |
| Cholesterol | 0/300 mg | 300 mg |
This table contains Fitness Goals for Low Carb:
| Used | Left | |
|---|---|---|
| Calorie Goal | 95.9/2000 Cal | 1904,1 Cal |
| Carbohydrates | 21.4/250 g | 228,6 g |
| Sugar | 3.4/75 g | 71,6 g |
| Fiber | 2.7/25 g | 22,3 g |
This table contais Fitness Goals for Macronutrients Focused:
| Used | Left | |
|---|---|---|
| Calorie Goal | 95.9/2000 Cal | 1904,1 Cal |
| Fat | 1.4/67 g | 65,6 g |
| Carbohydrates | 21.4/250 g | 228,6 g |
| Protein | 2.8/75 g | 72,2 g |
How long would it take to burn off 95.9 calories?
Values estimated based on person weighing 140 lbs.
- Cycling - 14 minutes
- Running - 9 minutes
- Cleaning - 35 minutes
- Diving - 18 minutes
- Boxing - 19 minutes
- Skipping - 93 minutes
- Tennis - 68 minutes
- Riding - 61 minutes
- Rowing - 63 minutes
- Snowboarding - 79 minutes
- Infrared Sauna - 86 minutes
- Shopping - 60 minutes
How many protein are in cut corn?
Cut Corn is a good source of quality protein, with just 4 ounce containing 2.8 grams.
Look at the list of protein content in different servings of cut corn:
- 4 ounce: 2.8 grams
- 1 ounce: 0.7 grams
Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.
How many sugar are in cut corn?
However, despite having all the nutritious qualities of cut corn, 4 ounce of cut corn comes with almost 3.4 extra grams of added sugar.
Compare the sugar content of different servings of cut corn:
- 4 ounce: 3.4 grams
- 1 ounce: 0.9 grams
If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.
How much fat is in cut corn?
Cut Corn contain on average 1.4 grams of total fat per serve (4 ounce) – the majority - 1,2 grams - of that fat is also classified as unsaturated, with only 0.2 grams being saturated fat.
Here is an example of the fat content in popular servings of cut corn:
- 4 ounce: 1.4 grams
- 1 ounce: 0.3 grams
