Pork Chop BNLS 4 oz Braised Rosemary & Garlic - calories, carbs, nutrition
Pork Chop BNLS 4 oz Braised Rosemary & Garlic contain several important nutrients: 1 Ea only contains 360 calories, on average. However, more than 14% of pork chop bnls 4 oz braised rosemary & garlic is composed of carbs 12 grams. It also contains 22 grams of fat, 25 grams of protein and 1 grams of sugar.
360 | 12 g (14%) | 25 g (29%) | 22 g (57%) | 1 g |
Pork Chop BNLS 4 oz Braised Rosemary & Garlic Nutritional Facts
Serving Size: 1 Ea
- Carbs - 12 g
- Dietary Fiber - 0.7 g
- Sugars - 1 g
- Fat - 22 g
- Saturated - 6 g
- Polyunsaturated - 4 g
- Monounsaturated - --
- Trans - 0 g
- Protein - 25 g
- Sodium - 300 mg
- Potassium - 420 mg
- Cholesterol - 70 mg
- Vitamin A - 3.3 %
- Vitamin C - 2 %
- Calcium - 5.5 %
- Iron - 10.1 %
Percentages are based on a diet of 2000 calories a day.
How many calories are in pork chop bnls 4 oz braised rosemary & garlic?
Pork Chop BNLS 4 oz Braised Rosemary & Garlic contain around 360 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of pork chop bnls 4 oz braised rosemary & garlic:
- 1 Ea: 360 grams
If you are unsure about the size of your pork chop bnls 4 oz braised rosemary & garlic, you can estimate that an average pork chop bnls 4 oz braised rosemary & garlic contains about 360 calories. About 14% of pork chop bnls 4 oz braised rosemary & garlic calories come from carbs, 29% from protein, and 57% from fat.
How many carbs are in pork chop bnls 4 oz braised rosemary & garlic?
Here is the carb content of standard serving sizes pork chop bnls 4 oz braised rosemary & garlic:
- 1 Ea: 12 grams
Pork Chop BNLS 4 oz Braised Rosemary & Garlic also contains 0.7 grams of fiber, depending on its size. You can subtract 0.7 grams if you are looking for the net carb content 11,3 (net carbs = total carbs - fiber).
How does Pork Chop BNLS 4 oz Braised Rosemary & Garlic fit into your Daily Goals?
This table contains Fitness Goals for Heart Healthy:
Used | Left | |
---|---|---|
Calorie Goal | 360/2000 Cal | 1640 Cal |
Fat | 22/67 g | 45 g |
Sodium | 300/2300 mg | 2000 mg |
Cholesterol | 70/300 mg | 230 mg |
This table contains Fitness Goals for Low Carb:
Used | Left | |
---|---|---|
Calorie Goal | 360/2000 Cal | 1640 Cal |
Carbohydrates | 12/250 g | 238 g |
Sugar | 1/75 g | 74 g |
Fiber | 0.7/25 g | 24,3 g |
This table contais Fitness Goals for Macronutrients Focused:
Used | Left | |
---|---|---|
Calorie Goal | 360/2000 Cal | 1640 Cal |
Fat | 22/67 g | 45 g |
Carbohydrates | 12/250 g | 238 g |
Protein | 25/75 g | 50 g |
How long would it take to burn off 360 calories?
Values estimated based on person weighing 140 lbs.
- Cycling - 55 minutes
- Running - 36 minutes
- Cleaning - 132 minutes
- Hiking - 47 minutes
- Boxing - 82 minutes
- Burpee - 45 minutes
- Basketball - 22 minutes
- Rugby - 34 minutes
- Rowing - 66 minutes
- Skiing - 55 minutes
- Lawn Mowing - 88 minutes
- Shopping - 52 minutes
How many protein are in pork chop bnls 4 oz braised rosemary & garlic?
Pork Chop BNLS 4 oz Braised Rosemary & Garlic is a good source of quality protein, with just 1 Ea containing 25 grams.
Look at the list of protein content in different servings of pork chop bnls 4 oz braised rosemary & garlic:
- 1 Ea: 25 grams
Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.
How many sugar are in pork chop bnls 4 oz braised rosemary & garlic?
However, despite having all the nutritious qualities of pork chop bnls 4 oz braised rosemary & garlic, 1 Ea of pork chop bnls 4 oz braised rosemary & garlic comes with almost 1 extra grams of added sugar.
Compare the sugar content of different servings of pork chop bnls 4 oz braised rosemary & garlic:
- 1 Ea: 1 grams
If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.
How much fat is in pork chop bnls 4 oz braised rosemary & garlic?
Pork Chop BNLS 4 oz Braised Rosemary & Garlic contain on average 22 grams of total fat per serve (1 Ea) – the majority - 16 grams - of that fat is also classified as unsaturated, with only 6 grams being saturated fat.
Here is an example of the fat content in popular servings of pork chop bnls 4 oz braised rosemary & garlic:
- 1 Ea: 22 grams