Grilled Seasoned Vegetables - calories, carbs, nutrition
Grilled Seasoned Vegetables contain several important nutrients: 4 ounce only contains 64.2 calories, on average. However, more than 29% of grilled seasoned vegetables is composed of carbs 5 grams. It also contains 4.9 grams of fat, 1.4 grams of protein and 3 grams of sugar.
64.2 | 5 g (29%) | 1.4 g (8%) | 4.9 g (63%) | 3 g |
Grilled Seasoned Vegetables Nutritional Facts
Serving Size: 4 ounce
- Carbs - 5 g
- Dietary Fiber - 1.4 g
- Sugars - 3 g
- Fat - 4.9 g
- Saturated - 0.4 g
- Polyunsaturated - 1.7 g
- Monounsaturated - 2.6 g
- Trans - 0 g
- Protein - 1.4 g
- Sodium - 190 mg
- Potassium - 273.2 mg
- Cholesterol - 0 mg
- Vitamin A - 12.4 %
- Vitamin C - 54 %
- Calcium - 1.6 %
- Iron - 2.2 %
Percentages are based on a diet of 2000 calories a day.
How many calories are in grilled seasoned vegetables?
Grilled Seasoned Vegetables contain around 64.2 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of grilled seasoned vegetables:
- 4 ounce: 64.2 grams
- 1 ounce: 16 grams
If you are unsure about the size of your grilled seasoned vegetables, you can estimate that an average grilled seasoned vegetables contains about 64.2 calories. About 29% of grilled seasoned vegetables calories come from carbs, 8% from protein, and 63% from fat.
How many carbs are in grilled seasoned vegetables?
Here is the carb content of standard serving sizes grilled seasoned vegetables:
- 4 ounce: 5 grams
- 1 ounce: 1.3 grams
Grilled Seasoned Vegetables also contains 1.4 grams of fiber, depending on its size. You can subtract 1.4 grams if you are looking for the net carb content 3,6 (net carbs = total carbs - fiber).
How does Grilled Seasoned Vegetables fit into your Daily Goals?
This table contains Fitness Goals for Heart Healthy:
Used | Left | |
---|---|---|
Calorie Goal | 64.2/2000 Cal | 1935,8 Cal |
Fat | 4.9/67 g | 62,1 g |
Sodium | 190/2300 mg | 2110 mg |
Cholesterol | 0/300 mg | 300 mg |
This table contains Fitness Goals for Low Carb:
Used | Left | |
---|---|---|
Calorie Goal | 64.2/2000 Cal | 1935,8 Cal |
Carbohydrates | 5/250 g | 245 g |
Sugar | 3/75 g | 72 g |
Fiber | 1.4/25 g | 23,6 g |
This table contais Fitness Goals for Macronutrients Focused:
Used | Left | |
---|---|---|
Calorie Goal | 64.2/2000 Cal | 1935,8 Cal |
Fat | 4.9/67 g | 62,1 g |
Carbohydrates | 5/250 g | 245 g |
Protein | 1.4/75 g | 73,6 g |
How long would it take to burn off 64.2 calories?
Values estimated based on person weighing 140 lbs.
- Cycling - 9 minutes
- Running - 6 minutes
- Cleaning - 23 minutes
- Diving - 20 minutes
- Yoga - 61 minutes
- Skating - 97 minutes
- Tennis - 21 minutes
- Rugby - 97 minutes
- Badminton - 21 minutes
- Cricket - 18 minutes
- Infrared Sauna - 30 minutes
- Baby Sitting - 22 minutes
How many protein are in grilled seasoned vegetables?
Grilled Seasoned Vegetables is a good source of quality protein, with just 4 ounce containing 1.4 grams.
Look at the list of protein content in different servings of grilled seasoned vegetables:
- 4 ounce: 1.4 grams
- 1 ounce: 0.4 grams
Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.
How many sugar are in grilled seasoned vegetables?
However, despite having all the nutritious qualities of grilled seasoned vegetables, 4 ounce of grilled seasoned vegetables comes with almost 3 extra grams of added sugar.
Compare the sugar content of different servings of grilled seasoned vegetables:
- 4 ounce: 3 grams
- 1 ounce: 0.8 grams
If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.
How much fat is in grilled seasoned vegetables?
Grilled Seasoned Vegetables contain on average 4.9 grams of total fat per serve (4 ounce) – the majority - 4,5 grams - of that fat is also classified as unsaturated, with only 0.4 grams being saturated fat.
Here is an example of the fat content in popular servings of grilled seasoned vegetables:
- 4 ounce: 4.9 grams
- 1 ounce: 1.2 grams