Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised - calories, carbs, nutrition

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Nutritional Facts

Serving Size: 3 ounce

• Carbs - 0 g
• Dietary Fiber - 0 g
• Sugars - 0 g
• Fat - 7.6 g
• Saturated - 2.6 g
• Polyunsaturated - 0.8 g
• Monounsaturated - 3.3 g
• Trans - 0.3 g
• Protein - 26.4 g
• Sodium - 51.9 mg
• Potassium - 299.2 mg
• Cholesterol - 83.3 mg
• Vitamin A - 0.4 %
• Vitamin C - 0 %
• Calcium - 1.1 %
• Iron - 16.7 %

Percentages are based on a diet of 2000 calories a day.

How many calories are in beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised contain around 173.4 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised:

• 3 ounce: 173.4 grams
• 1 roast: 1605.5 grams
• 1 milligram: 0 grams
• 1 gram: 2 grams
• 100 gram: 204 grams
• 1 ounce: 57.8 grams
• 1 pound: 925.3 grams
• 1 kilogram: 2040 grams

If you are unsure about the size of your beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised, you can estimate that an average beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised contains about 173.4 calories. About 0% of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised calories come from carbs, 61% from protein, and 39% from fat.

How many carbs are in beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Here is the carb content of standard serving sizes beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised:

• 3 ounce: 0 grams
• 1 roast: 0 grams
• 1 milligram: 0 grams
• 1 gram: 0 grams
• 100 gram: 0 grams
• 1 ounce: 0 grams
• 1 pound: 0 grams
• 1 kilogram: 0 grams

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised also contains 0 grams of fiber, depending on its size. You can subtract 0 grams if you are looking for the net carb content 0 (net carbs = total carbs - fiber).

How does Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised fit into your Daily Goals?

This table contains Fitness Goals for Heart Healthy:

This table contains Fitness Goals for Low Carb:

This table contais Fitness Goals for Macronutrients Focused:

How long would it take to burn off 173.4 calories?

Values estimated based on person weighing 140 lbs.

• Cycling - 26 minutes
• Running - 17 minutes
• Cleaning - 63 minutes
• Walking - 44 minutes
• Pilates - 41 minutes
• Skating - 83 minutes
• Tennis - 86 minutes
• Curling - 94 minutes
• Fencing - 41 minutes
• Climbing - 89 minutes
• Gardening - 53 minutes
• Baby Sitting - 16 minutes

How many protein are in beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised is a good source of quality protein, with just 3 ounce containing 26.4 grams.

Look at the list of protein content in different servings of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised:

• 3 ounce: 26.4 grams
• 1 roast: 244.2 grams
• 1 milligram: 0 grams
• 1 gram: 0.3 grams
• 100 gram: 31 grams
• 1 ounce: 8.8 grams
• 1 pound: 140.7 grams
• 1 kilogram: 310.3 grams

Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.

How many sugar are in beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

However, despite having all the nutritious qualities of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised, 3 ounce of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised comes with almost 0 extra grams of added sugar.

Compare the sugar content of different servings of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised:

• 3 ounce: 0 grams
• 1 roast: 0 grams
• 1 milligram: 0 grams
• 1 gram: 0 grams
• 100 gram: 0 grams
• 1 ounce: 0 grams
• 1 pound: 0 grams
• 1 kilogram: 0 grams

If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.

How much fat is in beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised contain on average 7.6 grams of total fat per serve (3 ounce) – the majority - 5 grams - of that fat is also classified as unsaturated, with only 2.6 grams being saturated fat.

Here is an example of the fat content in popular servings of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised:

• 3 ounce: 7.6 grams
• 1 roast: 70.2 grams
• 1 milligram: 0 grams
• 1 gram: 0.1 grams
• 100 gram: 8.9 grams
• 1 ounce: 2.5 grams
• 1 pound: 40.5 grams
• 1 kilogram: 89.2 grams