Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw - calories, carbs, nutrition

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw contain several important nutrients: 1 ounce only contains 38 calories, on average. However, more than 0% of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw is composed of carbs 0 grams. It also contains 1.2 grams of fat, 6.4 grams of protein and 0 grams of sugar.

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw - calories, carbs, nutrition
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw nutrition facts

38
Cals

0 g (0%)
Net Carbs

6.4 g (70%)
Protein

1.2 g (30%)
Fats

0 g
Sugars

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw Nutritional Facts

Serving Size: 1 ounce

  • Carbs - 0 g
  • Dietary Fiber - 0 g
  • Sugars - 0 g
  • Fat - 1.2 g
  • Saturated - 0.4 g
  • Polyunsaturated - 0.1 g
  • Monounsaturated - 0.5 g
  • Trans - 0 g
  • Protein - 6.4 g
  • Sodium - 15.6 mg
  • Potassium - 100.1 mg
  • Cholesterol - 20.7 mg
  • Vitamin A - 0 %
  • Vitamin C - 0 %
  • Calcium - 0.6 %
  • Iron - 2.5 %

Percentages are based on a diet of 2000 calories a day.

How many calories are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw?

How many calories are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw contain around 38 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw:

  • 1 ounce: 38 grams
  • 1 milligram: 0 grams
  • 1 gram: 1.3 grams
  • 100 gram: 134 grams
  • 1 pound: 607.8 grams
  • 1 kilogram: 1340 grams

If you are unsure about the size of your beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw, you can estimate that an average beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw contains about 38 calories. About 0% of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw calories come from carbs, 70% from protein, and 30% from fat.

How many carbs are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw?

How many carbs are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8

Here is the carb content of standard serving sizes beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw:

  • 1 ounce: 0 grams
  • 1 milligram: 0 grams
  • 1 gram: 0 grams
  • 100 gram: 0 grams
  • 1 pound: 0 grams
  • 1 kilogram: 0 grams

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw also contains 0 grams of fiber, depending on its size. You can subtract 0 grams if you are looking for the net carb content 0 (net carbs = total carbs - fiber).

How does Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw fit into your Daily Goals?

How does Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8

This table contains Fitness Goals for Heart Healthy:

UsedLeft
Calorie Goal38/2000 Cal1962 Cal
Fat1.2/67 g65,8 g
Sodium15.6/2300 mg2284,4 mg
Cholesterol20.7/300 mg279,3 mg

This table contains Fitness Goals for Low Carb:

UsedLeft
Calorie Goal38/2000 Cal1962 Cal
Carbohydrates0/250 g250 g
Sugar0/75 g75 g
Fiber0/25 g25 g

This table contais Fitness Goals for Macronutrients Focused:

UsedLeft
Calorie Goal38/2000 Cal1962 Cal
Fat1.2/67 g65,8 g
Carbohydrates0/250 g250 g
Protein6.4/75 g68,6 g

How long would it take to burn off 38 calories?

How long would it take to burn off 38 calories - calories, carbs, nutrition

Values estimated based on person weighing 140 lbs.

  • Cycling - 5 minutes
  • Running - 3 minutes
  • Cleaning - 14 minutes
  • Walking - 61 minutes
  • Yoga - 37 minutes
  • Skating - 21 minutes
  • Tennis - 50 minutes
  • Riding - 55 minutes
  • Badminton - 40 minutes
  • Cricket - 65 minutes
  • Lawn Mowing - 35 minutes
  • Sleep - 99 minutes

How many protein are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw?

How many protein are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw is a good source of quality protein, with just 1 ounce containing 6.4 grams.

Look at the list of protein content in different servings of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw:

  • 1 ounce: 6.4 grams
  • 1 milligram: 0 grams
  • 1 gram: 0.2 grams
  • 100 gram: 22.5 grams
  • 1 pound: 102.2 grams
  • 1 kilogram: 225.3 grams

Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.

How many sugar are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw?

How many sugar are in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8

However, despite having all the nutritious qualities of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw, 1 ounce of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw comes with almost 0 extra grams of added sugar.

Compare the sugar content of different servings of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw:

  • 1 ounce: 0 grams
  • 1 milligram: 0 grams
  • 1 gram: 0 grams
  • 100 gram: 0 grams
  • 1 pound: 0 grams
  • 1 kilogram: 0 grams

If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.

How much fat is in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw?

How much fat is in beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw contain on average 1.2 grams of total fat per serve (1 ounce) – the majority - 0,8 grams - of that fat is also classified as unsaturated, with only 0.4 grams being saturated fat.

Here is an example of the fat content in popular servings of beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw:

  • 1 ounce: 1.2 grams
  • 1 milligram: 0 grams
  • 1 gram: 0 grams
  • 100 gram: 4.2 grams
  • 1 pound: 19.1 grams
  • 1 kilogram: 42 grams