Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted - calories, carbs, nutrition
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted contain several important nutrients: 3 ounce only contains 164 calories, on average. However, more than 0% of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted is composed of carbs 0 grams. It also contains 8.3 grams of fat, 22.4 grams of protein and 0 grams of sugar.
164 | 0 g (0%) | 22.4 g (55%) | 8.3 g (45%) | 0 g |
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted Nutritional Facts
Serving Size: 3 ounce
- Carbs - 0 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Fat - 8.3 g
- Saturated - 3 g
- Polyunsaturated - 0.3 g
- Monounsaturated - 4.2 g
- Trans - 0 g
- Protein - 22.4 g
- Sodium - 45.9 mg
- Potassium - 275.4 mg
- Cholesterol - 68 mg
- Vitamin A - 0 %
- Vitamin C - 0 %
- Calcium - 1.3 %
- Iron - 8.4 %
Percentages are based on a diet of 2000 calories a day.
How many calories are in beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted?
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted contain around 164 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted:
- 3 ounce: 164 grams
- 1 roast: 1140.6 grams
- 1 milligram: 0 grams
- 1 gram: 1.9 grams
- 100 gram: 193 grams
- 1 ounce: 54.7 grams
- 1 pound: 875.4 grams
- 1 kilogram: 1930 grams
If you are unsure about the size of your beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted, you can estimate that an average beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted contains about 164 calories. About 0% of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted calories come from carbs, 55% from protein, and 45% from fat.
How many carbs are in beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted?
Here is the carb content of standard serving sizes beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted:
- 3 ounce: 0 grams
- 1 roast: 0 grams
- 1 milligram: 0 grams
- 1 gram: 0 grams
- 100 gram: 0 grams
- 1 ounce: 0 grams
- 1 pound: 0 grams
- 1 kilogram: 0 grams
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted also contains 0 grams of fiber, depending on its size. You can subtract 0 grams if you are looking for the net carb content 0 (net carbs = total carbs - fiber).
How does Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted fit into your Daily Goals?
This table contains Fitness Goals for Heart Healthy:
Used | Left | |
---|---|---|
Calorie Goal | 164/2000 Cal | 1836 Cal |
Fat | 8.3/67 g | 58,7 g |
Sodium | 45.9/2300 mg | 2254,1 mg |
Cholesterol | 68/300 mg | 232 mg |
This table contains Fitness Goals for Low Carb:
Used | Left | |
---|---|---|
Calorie Goal | 164/2000 Cal | 1836 Cal |
Carbohydrates | 0/250 g | 250 g |
Sugar | 0/75 g | 75 g |
Fiber | 0/25 g | 25 g |
This table contais Fitness Goals for Macronutrients Focused:
Used | Left | |
---|---|---|
Calorie Goal | 164/2000 Cal | 1836 Cal |
Fat | 8.3/67 g | 58,7 g |
Carbohydrates | 0/250 g | 250 g |
Protein | 22.4/75 g | 52,6 g |
How long would it take to burn off 164 calories?
Values estimated based on person weighing 140 lbs.
- Cycling - 25 minutes
- Running - 16 minutes
- Cleaning - 60 minutes
- Hiking - 96 minutes
- Boxing - 85 minutes
- Skating - 60 minutes
- Basketball - 33 minutes
- Curling - 39 minutes
- Fencing - 68 minutes
- Snowboarding - 74 minutes
- Lawn Mowing - 55 minutes
- Sleep - 38 minutes
How many protein are in beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted?
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted is a good source of quality protein, with just 3 ounce containing 22.4 grams.
Look at the list of protein content in different servings of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted:
- 3 ounce: 22.4 grams
- 1 roast: 155.7 grams
- 1 milligram: 0 grams
- 1 gram: 0.3 grams
- 100 gram: 26.3 grams
- 1 ounce: 7.5 grams
- 1 pound: 119.5 grams
- 1 kilogram: 263.4 grams
Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.
How many sugar are in beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted?
However, despite having all the nutritious qualities of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted, 3 ounce of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted comes with almost 0 extra grams of added sugar.
Compare the sugar content of different servings of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted:
- 3 ounce: 0 grams
- 1 roast: 0 grams
- 1 milligram: 0 grams
- 1 gram: 0 grams
- 100 gram: 0 grams
- 1 ounce: 0 grams
- 1 pound: 0 grams
- 1 kilogram: 0 grams
If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.
How much fat is in beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted?
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted contain on average 8.3 grams of total fat per serve (3 ounce) – the majority - 5,3 grams - of that fat is also classified as unsaturated, with only 3 grams being saturated fat.
Here is an example of the fat content in popular servings of beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted:
- 3 ounce: 8.3 grams
- 1 roast: 57.5 grams
- 1 milligram: 0 grams
- 1 gram: 0.1 grams
- 100 gram: 9.7 grams
- 1 ounce: 2.8 grams
- 1 pound: 44.1 grams
- 1 kilogram: 97.3 grams