Vegetables Marinated Asian 1/2 Cup - calories, carbs, nutrition

Vegetables Marinated Asian 1/2 Cup contain several important nutrients: 0.5 cup only contains 30 calories, on average. However, more than 61% of vegetables marinated asian 1/2 cup is composed of carbs 5 grams. It also contains 1 grams of fat, 1 grams of protein and 3 grams of sugar.

Vegetables Marinated Asian 1/2 Cup - calories, carbs, nutrition
Vegetables Marinated Asian 1/2 Cup nutrition facts

30
Cals

5 g (61%)
Net Carbs

1 g (12%)
Protein

1 g (27%)
Fats

3 g
Sugars

Vegetables Marinated Asian 1/2 Cup Nutritional Facts

Serving Size: 0.5 cup

  • Carbs - 5 g
  • Dietary Fiber - 1 g
  • Sugars - 3 g
  • Fat - 1 g
  • Saturated - 0 g
  • Polyunsaturated - 0 g
  • Monounsaturated - --
  • Trans - 0 g
  • Protein - 1 g
  • Sodium - 220 mg
  • Potassium - 200 mg
  • Cholesterol - 0 mg
  • Vitamin A - 120.7 %
  • Vitamin C - 25.7 %
  • Calcium - 4.7 %
  • Iron - 2.1 %

Percentages are based on a diet of 2000 calories a day.

How many calories are in vegetables marinated asian 1/2 cup?

How many calories are in vegetables marinated asian 1/2 cup - calories, carbs, nutrition

Vegetables Marinated Asian 1/2 Cup contain around 30 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of vegetables marinated asian 1/2 cup:

  • 0.5 cup: 30 grams
  • 1 teaspoon: 1.2 grams
  • 1 tablespoon: 3.8 grams
  • 1 fluid ounce: 7.5 grams
  • 1 milliliter: 0.3 grams
  • 1 cup: 60 grams
  • 1 pint: 120 grams
  • 1 quart: 240 grams
  • 1 liter: 253.6 grams
  • 1 gallon: 960 grams

If you are unsure about the size of your vegetables marinated asian 1/2 cup, you can estimate that an average vegetables marinated asian 1/2 cup contains about 30 calories. About 61% of vegetables marinated asian 1/2 cup calories come from carbs, 12% from protein, and 27% from fat.

How many carbs are in vegetables marinated asian 1/2 cup?

How many carbs are in vegetables marinated asian 1/2 cup - calories, carbs, nutrition

Here is the carb content of standard serving sizes vegetables marinated asian 1/2 cup:

  • 0.5 cup: 5 grams
  • 1 teaspoon: 0.2 grams
  • 1 tablespoon: 0.6 grams
  • 1 fluid ounce: 1.3 grams
  • 1 milliliter: 0 grams
  • 1 cup: 10 grams
  • 1 pint: 20 grams
  • 1 quart: 40 grams
  • 1 liter: 42.3 grams
  • 1 gallon: 160 grams

Vegetables Marinated Asian 1/2 Cup also contains 1 grams of fiber, depending on its size. You can subtract 1 grams if you are looking for the net carb content 4 (net carbs = total carbs - fiber).

How does Vegetables Marinated Asian 1/2 Cup fit into your Daily Goals?

How does Vegetables Marinated Asian 1/2 Cup fit into your Daily Goals - calories, carbs, nutrition

This table contains Fitness Goals for Heart Healthy:

UsedLeft
Calorie Goal30/2000 Cal1970 Cal
Fat1/67 g66 g
Sodium220/2300 mg2080 mg
Cholesterol0/300 mg300 mg

This table contains Fitness Goals for Low Carb:

UsedLeft
Calorie Goal30/2000 Cal1970 Cal
Carbohydrates5/250 g245 g
Sugar3/75 g72 g
Fiber1/25 g24 g

This table contais Fitness Goals for Macronutrients Focused:

UsedLeft
Calorie Goal30/2000 Cal1970 Cal
Fat1/67 g66 g
Carbohydrates5/250 g245 g
Protein1/75 g74 g

How long would it take to burn off 30 calories?

How long would it take to burn off 30 calories - calories, carbs, nutrition

Values estimated based on person weighing 140 lbs.

  • Cycling - 4 minutes
  • Running - 3 minutes
  • Cleaning - 11 minutes
  • Diving - 45 minutes
  • Bodyflex - 22 minutes
  • Dansing - 19 minutes
  • Bowling - 65 minutes
  • Rugby - 15 minutes
  • Badminton - 89 minutes
  • Cricket - 29 minutes
  • Lawn Mowing - 45 minutes
  • Shopping - 27 minutes

How many protein are in vegetables marinated asian 1/2 cup?

How many protein are in vegetables marinated asian 1/2 cup - calories, carbs, nutrition

Vegetables Marinated Asian 1/2 Cup is a good source of quality protein, with just 0.5 cup containing 1 grams.

Look at the list of protein content in different servings of vegetables marinated asian 1/2 cup:

  • 0.5 cup: 1 grams
  • 1 teaspoon: 0 grams
  • 1 tablespoon: 0.1 grams
  • 1 fluid ounce: 0.3 grams
  • 1 milliliter: 0 grams
  • 1 cup: 2 grams
  • 1 pint: 4 grams
  • 1 quart: 8 grams
  • 1 liter: 8.5 grams
  • 1 gallon: 32 grams

Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.

How many sugar are in vegetables marinated asian 1/2 cup?

How many sugar are in vegetables marinated asian 1/2 cup - calories, carbs, nutrition

However, despite having all the nutritious qualities of vegetables marinated asian 1/2 cup, 0.5 cup of vegetables marinated asian 1/2 cup comes with almost 3 extra grams of added sugar.

Compare the sugar content of different servings of vegetables marinated asian 1/2 cup:

  • 0.5 cup: 3 grams
  • 1 teaspoon: 0.1 grams
  • 1 tablespoon: 0.4 grams
  • 1 fluid ounce: 0.8 grams
  • 1 milliliter: 0 grams
  • 1 cup: 6 grams
  • 1 pint: 12 grams
  • 1 quart: 24 grams
  • 1 liter: 25.4 grams
  • 1 gallon: 96 grams

If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.

How much fat is in vegetables marinated asian 1/2 cup?

How much fat is in vegetables marinated asian 1/2 cup - calories, carbs, nutrition

Vegetables Marinated Asian 1/2 Cup contain on average 1 grams of total fat per serve (0.5 cup) – the majority - 1 grams - of that fat is also classified as unsaturated, with only 0 grams being saturated fat.

Here is an example of the fat content in popular servings of vegetables marinated asian 1/2 cup:

  • 0.5 cup: 1 grams
  • 1 teaspoon: 0 grams
  • 1 tablespoon: 0.1 grams
  • 1 fluid ounce: 0.3 grams
  • 1 milliliter: 0 grams
  • 1 cup: 2 grams
  • 1 pint: 4 grams
  • 1 quart: 8 grams
  • 1 liter: 8.5 grams
  • 1 gallon: 32 grams