Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted - calories, carbs, nutrition
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted contain several important nutrients: 3 oz ( 1 serving ) only contains 176 calories, on average. However, more than 0% of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted is composed of carbs 0 grams. It also contains 9.2 grams of fat, 21.8 grams of protein and 0 grams of sugar.
176 | 0 g (0%) | 21.8 g (51%) | 9.2 g (49%) | 0 g |
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted Nutritional Facts
Serving Size: 3 oz ( 1 serving )
- Carbs - 0 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Fat - 9.2 g
- Saturated - 3.3 g
- Polyunsaturated - 0.4 g
- Monounsaturated - 4.4 g
- Trans - 0 g
- Protein - 21.8 g
- Sodium - 60.4 mg
- Potassium - 312 mg
- Cholesterol - 58.7 mg
- Vitamin A - 0 %
- Vitamin C - 0 %
- Calcium - 0.6 %
- Iron - 14.4 %
Percentages are based on a diet of 2000 calories a day.
How many calories are in beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted?
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted contain around 176 calories, but this can vary by the serving size and how you consume it. Below are the calorie contents of different serving sizes of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted:
- 3 oz ( 1 serving ): 176 grams
- 1 milligram: 0 grams
- 1 gram: 2.1 grams
- 100 gram: 207 grams
- 1 ounce: 58.7 grams
- 1 pound: 939 grams
- 1 kilogram: 2070 grams
If you are unsure about the size of your beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted, you can estimate that an average beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted contains about 176 calories. About 0% of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted calories come from carbs, 51% from protein, and 49% from fat.
How many carbs are in beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted?
Here is the carb content of standard serving sizes beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted:
- 3 oz ( 1 serving ): 0 grams
- 1 milligram: 0 grams
- 1 gram: 0 grams
- 100 gram: 0 grams
- 1 ounce: 0 grams
- 1 pound: 0 grams
- 1 kilogram: 0 grams
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted also contains 0 grams of fiber, depending on its size. You can subtract 0 grams if you are looking for the net carb content 0 (net carbs = total carbs - fiber).
How does Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted fit into your Daily Goals?
This table contains Fitness Goals for Heart Healthy:
Used | Left | |
---|---|---|
Calorie Goal | 176/2000 Cal | 1824 Cal |
Fat | 9.2/67 g | 57,8 g |
Sodium | 60.4/2300 mg | 2239,6 mg |
Cholesterol | 58.7/300 mg | 241,3 mg |
This table contains Fitness Goals for Low Carb:
Used | Left | |
---|---|---|
Calorie Goal | 176/2000 Cal | 1824 Cal |
Carbohydrates | 0/250 g | 250 g |
Sugar | 0/75 g | 75 g |
Fiber | 0/25 g | 25 g |
This table contais Fitness Goals for Macronutrients Focused:
Used | Left | |
---|---|---|
Calorie Goal | 176/2000 Cal | 1824 Cal |
Fat | 9.2/67 g | 57,8 g |
Carbohydrates | 0/250 g | 250 g |
Protein | 21.8/75 g | 53,2 g |
How long would it take to burn off 176 calories?
Values estimated based on person weighing 140 lbs.
- Cycling - 27 minutes
- Running - 18 minutes
- Cleaning - 64 minutes
- Swimming - 66 minutes
- Bodyflex - 73 minutes
- Dansing - 96 minutes
- Bowling - 93 minutes
- Curling - 47 minutes
- Rowing - 40 minutes
- Climbing - 73 minutes
- Gardening - 69 minutes
- Dog Walking - 46 minutes
How many protein are in beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted?
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted is a good source of quality protein, with just 3 oz ( 1 serving ) containing 21.8 grams.
Look at the list of protein content in different servings of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted:
- 3 oz ( 1 serving ): 21.8 grams
- 1 milligram: 0 grams
- 1 gram: 0.3 grams
- 100 gram: 25.7 grams
- 1 ounce: 7.3 grams
- 1 pound: 116.6 grams
- 1 kilogram: 257 grams
Protein is necessary for many vital functions in your body, including growth and development, cellular repair and immune system regulation.
How many sugar are in beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted?
However, despite having all the nutritious qualities of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted, 3 oz ( 1 serving ) of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted comes with almost 0 extra grams of added sugar.
Compare the sugar content of different servings of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted:
- 3 oz ( 1 serving ): 0 grams
- 1 milligram: 0 grams
- 1 gram: 0 grams
- 100 gram: 0 grams
- 1 ounce: 0 grams
- 1 pound: 0 grams
- 1 kilogram: 0 grams
If you are liberal with your servings, this makes it easy to consume a lot of sugar without meaning to. To make sure you are not getting too much, check the labels and choose serving with the least amount of added sugar. Also, remember to watch your portion size.
How much fat is in beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted?
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted contain on average 9.2 grams of total fat per serve (3 oz ( 1 serving )) – the majority - 5,9 grams - of that fat is also classified as unsaturated, with only 3.3 grams being saturated fat.
Here is an example of the fat content in popular servings of beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted:
- 3 oz ( 1 serving ): 9.2 grams
- 1 milligram: 0 grams
- 1 gram: 0.1 grams
- 100 gram: 10.8 grams
- 1 ounce: 3.1 grams
- 1 pound: 49.2 grams
- 1 kilogram: 108.4 grams